My first attempt on this custard buns which suppose to be a loaf of bread but I make it into nine little buns and pipe some custard for the extra flavour. There are super soft buns and I believe if I make it into a loaf of bread it would be definitely fantastic texture to eat in slices. I make the buns...
Home » Archives for February 2009
Blueberry Baked Cheesecake

I've some leftover blueberries so I used to make a very simple cheesecake. I would normally bake cheesecake by using the water bath method, but after came across a recipe from a book which is bake right straight in the oven without water bath, I decided to give it a try.There were some different between...
Blueberry Crumble Muffins

Perhaps it's the blueberry season in New Zealand as I found lots of New Zealand Blueberries on sale at the market recently. I bought few packets and here I've made some muffins with those little blueberries. I just realized that blueberries are a rich source of vitamin C as well as powerful antioxidant...
Strawberry Chocolate Cake

For some reason I've got to bake this cake. Simple yet suit for everyone appetite. A combination of chocolate sponge, strawberries, fresh cream and chocolate fudge turn it into an ordinary celebration cake. Recipe:For the sponge:4 whole large eggs/100g sugar/1g salt/80g plain flour/2g baking soda/12ml...
Red Bean Buns

I simply couldn't resist to bake something while I was away from home recently. My hand was so itchy that just couldn't stop touching those utensil in the kitchen of my mother-in-law. She had ready made red bean paste so we decided to make some red bean buns together using her new bread machine. I felt...
Chocolate Walnut Brownie

I've got two favorites brownie recipes that I've baked for years. This chocolate brownie I would like to introduce here was made by 100% cocoa powder whereas another brownie recipe will made by 70% dark chocolate which I'll introduce another time. Both are delicious! The secret of making brownie is,...