I have no idea how many decades that I have not bake chiffon. Looking at many baking buddies are busy with their chiffon baking that make my hand very itchy to have mine as well. I really miss the light and flufiines of the chiffon so this morning I quickily come out with this orange chiffon...
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香浓湿润的榴莲乳酪蛋糕让爱吃榴莲的你无法抗拒 Recipe from Chef Alan Kok 1 slice 8" sponge cake 250g cream cheese 3 egg yolks 150ml fresh milk ...
